Egg White Cocktail Strainer
A strainer with a recessed basin that separates the yolk while straining egg-white cocktails. We are an egg white cocktail strainer supplier serving bars that serve egg-white classics, with OEM logo, finish, and packaging options.
SPECIFICATIONS
| Material | 304 stainless steel |
| Dimension | L162*W87*H20mm |
| Weight | 96g |
PRODUCT DESCRIPTION
The egg white cocktail strainer combines egg separation and fine straining in one tool: a recessed basin holds the yolk while the white flows through.
It is made for egg-white classics such as the Whiskey Sour and Clover Club. Dense micro-pores trap ice shards and citrus pulp for a silky texture, and the wide flat rim and extended handle sit securely on shakers and mixing glasses.
OEM customization covers logo engraving, finishes, and packaging.
Key Features:
- Egg separation: a recessed funnel-like basin cradles the yolk
- Micro-pores: a dense perforation pattern traps ice shards and citrus pulp
- Stable rim: a wide flat rim and extended handle for a secure fit
- Low profile: a compact shape that stacks and stores easily
- Mirror polish: keeps its luster under heavy use
- 304 stainless steel: food-grade, rust-resistant, and built for commercial use
Related styles in our cocktail strainer collection: 4-prong strainers, fine mesh strainers, and spiral flow strainers. For a matching setup, browse cocktail shakers and jiggers too.
