Egg White Cocktail Strainer

Designed for egg white cocktails, this precision strainer cleanly separates egg whites while controlling flow and foam. Perfect for dry shakes and silky, well-textured drinks.

Material: 304 stainless steel
Dimension: L162*W87*H20mm
Weight: 96g

Présentation du produit

Stop switching between a kitchen egg separator and a bar strainer. This Egg White Cocktail Strainer combines these two essential steps into one elegant stainless steel tool. Designed specifically for egg-white classics like the Whiskey Sour and Clover Club, this tool streamlines your workflow without compromising on texture or clarity.

Key Features:

  • Precision Egg Separation: The recessed, funnel-like basin is engineered to cradle the egg yolk securely while the lateral channels allow the white to glide through effortlessly into your shaker.
  • High-Density Micro-Pores: The central filtration zone features a dense pattern of micro-perforations that catch even the smallest ice shards and citrus pulp, ensuring a silky-smooth mouthfeel.
  • Ergonomic Stability: The wide, flat rim and extended handle allow the strainer to sit flush across any standard mixing glass or shaker tin, providing a stable platform for cracking and pouring.
  • 304 Grade Stainless Steel: Forged from professional-grade, rust-resistant steel with a mirror-polished finish that stands up to high-volume use and acidic ingredients.
  • Seamless Integration: The low-profile design allows it to stack easily with your other bar tools, maximizing space behind the bar.

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